'Fake Jelly Meat Pie''
November 2016

Ingredients: Agar-agar, butter*, onion root*, Chinese cabbage, leeks, garlic, white wine, cloves, bay leaf, nutmeg, pepper, water, vegetable protein, flaxseed oil, protein**, aroma, hydrated onion, rice bran, yeast extract, citric acid, coloring (E172), sugar, minerals (iron), vitamin B12
* biologically grown
** egg protein, derived from organic free range chickens.